So, putting it all together, the names, colors/flavors, and properties… what we have a complex enough means to control our diet, but simple.Tonifiers: red, brown, orange, black, gray, purple, sweet, saltyDrainers: yellow, green, white, bitter, bland, pungent, aromaticNeutral: blue, sour, umami, spicy In order to nourish a particular organ, say the Kidneys, then you can […]